Vegan Garlic Sausage

Vegan Garlic Sausage


Garlic Sausage (200g) - Veggyness

  • £5.49 Available at The Vegan Kind
This product is currently out of stock. Why not try?
Vegan Muscle Foods
Vegan Sausages
  • Description
  • Veggyness’ Garlic Sujuk Sausage is the vegan version of a traditional Turkish sausage:

    Made from high-quality, organic ingredients this is a well-seasoned, piquant treat with an authentic garlicky taste and firm texture.

    This seitan-based vegan meat alternative is suitable for cooking and sandwiches. It can be served as a lightly fried or grilled appetiser with bread and vegetables, as a savoury filling in pastries and samosas, or eaten cold with bread and olives.

    This garlic vegan sausage contains a whooping 28.8g of protein per 100g.

    Freezable for up to 6 months.


    Ingredients
    Seitan* (Water, WHEAT Protein*) (70%), Textured WHEAT Protein* (WHEAT Protein*, WHEAT Flour*), High Oleic Sunflower Oil*, Yeast Extract*, Paprika*, Garlic* (2%), Spices*, Onion*, Rock Salt, Thickening Agent: Guar Gum and Locust Bean Gum, Acidifying Agent: Vegan Lactic Acid, Paprika Extract*
    *Organic Ingredient
    May contain traces of SOYA, CELERY and MUSTARD.


    Brand: Veggyness
    Price last checked: 15-11-2022 19:36
  • Reviews

  • Write a review
    Nutritional Values (Per 100g):
    Calories
    244Kcal
    Fat
    10.8g
    Saturates
    0.8g
    Carbs
    6.5g
    Sugars
    1.5g
    Fibre
    -
    Protein
    28.8g
    Salt
    2.1g
    Where we don't currently sell a product ourselves, we direct customers to other vegan websites that do. In doing so, we may earn a commission for the referral. This does not affect the price you pay or our judgement in recommending a product.
    Related Products