Dairy Free Cheese Spread
Sheese Original Spread (255g) - Bute Island
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£2.48
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Vegan Cheeses
Vegan Spreads & Butters
Description
The award winning Original Creamy Sheese is a versatile dairy free alternative to cream cheese and can be used in a whole range of sweet or savoury dishes just like dairy cream cheese. There are so many exciting recipes to try, the only limit is your imagination.
Add Sheese to soups or sauces to make them deliciously creamy. Use it as a topping for baked potatoes, melt it on hot vegetables, make pasta dishes, or use in salad dressings. It makes mashed potato and mushroom pie dreamier, and it's ideal for making gratins, pizzas, Sheesy scones & Sheesy puffs. It can be used as a scrummy alternative to butter and margarine and it's perfect straight out of the fridge for spreading on wraps, pita, bagels, rye breads or muffins. It also makes the best non-dairy Sheesecakes!!
This Vegan and Kosher product is made with Coconut Oil and is gluten, dairy, lactose & animal free, and certified Vegan & Kosher (Pareve). It is non GMO, doesn't contain Hydrogenated Fat or Palm Oil, the soya comes from an IP Source, and is made from the best quality, clean, dehulled soybean seeds.
Bute Island Foods has been producing hand-crafted, completely animal and dairy free cheese since 1994. The production process is completely animal free in a dedicated Free From Factory on the idyllic Isle of Bute in Scotland, with everything performed to the highest ethical standards.
The directors of the company are all unable or unwilling to eat dairy or animal products so are all personally committed to researching, developing and producing top of the range alternatives to animal cheese, ensuring that taste and texture is paramount.
Sheese has established itself as a Vegan and Kosher firm favourite non-dairy alternative and there is now an extensive range of Sheese 'cheeses' to choose from.
Ingredients
Water, Coconut Oil, Soya Protein Concentrate, Salt, Lactic Acid (Dairy-Free), Sugar, Thickener (Carrageenan), Natural Flavourings.
Brand: Bute Islands
Price last checked: 25-10-2022 14:35
Reviews
Vegan Cheeses
Vegan Spreads & Butters
Add Sheese to soups or sauces to make them deliciously creamy. Use it as a topping for baked potatoes, melt it on hot vegetables, make pasta dishes, or use in salad dressings. It makes mashed potato and mushroom pie dreamier, and it's ideal for making gratins, pizzas, Sheesy scones & Sheesy puffs. It can be used as a scrummy alternative to butter and margarine and it's perfect straight out of the fridge for spreading on wraps, pita, bagels, rye breads or muffins. It also makes the best non-dairy Sheesecakes!!
This Vegan and Kosher product is made with Coconut Oil and is gluten, dairy, lactose & animal free, and certified Vegan & Kosher (Pareve). It is non GMO, doesn't contain Hydrogenated Fat or Palm Oil, the soya comes from an IP Source, and is made from the best quality, clean, dehulled soybean seeds.
Bute Island Foods has been producing hand-crafted, completely animal and dairy free cheese since 1994. The production process is completely animal free in a dedicated Free From Factory on the idyllic Isle of Bute in Scotland, with everything performed to the highest ethical standards.
The directors of the company are all unable or unwilling to eat dairy or animal products so are all personally committed to researching, developing and producing top of the range alternatives to animal cheese, ensuring that taste and texture is paramount.
Sheese has established itself as a Vegan and Kosher firm favourite non-dairy alternative and there is now an extensive range of Sheese 'cheeses' to choose from.
Ingredients
Water, Coconut Oil, Soya Protein Concentrate, Salt, Lactic Acid (Dairy-Free), Sugar, Thickener (Carrageenan), Natural Flavourings.
Brand: Bute Islands
Price last checked: 25-10-2022 14:35
Nutritional Values (Per 100g):
Calories
253kcal
253kcal
Fat
24.1g
24.1g
Saturates
20.4g
20.4g
Carbs
2.1g
2.1g
Sugars
0.8g
0.8g
Fibre
1.9g
1.9g
Protein
5.9g
5.9g
Salt
1.1g
1.1g
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